Total happiness in a bowl: pasta, sausage, tomatoes and herbs.
The tomatoes get sweet and tender and turn into sauce with the stock and the pasta.
Without ever adding any butter, the spaghetti sauce is rich and silky.
Adding the herbs at the end gives the dish a fresh pop of color and flavor.
This is one healthy pasta recipe we can definitely get behind!
Add chicken stock and pepper, and bring to a boil.
Add broken pasta, and stir, making sure pasta is mostly submerged.
Reduce heat to medium; cover and cook until pasta is al dente, about 7 minutes.
Remove from heat, and stir in arugula and vinegar.
Toss until arugula is wilted, about 1 minute.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
