A Vitamix is one of our favorite kitchen appliances with it’s versatile functions that are easy to use.
If you just got your first Vitamix, you’re in luck!
Raspberry-Peach-Mango Smoothie Bowl
This healthy smoothie recipe is a gateway to the smoothie-bowl craze.
Use whatever fruit, nuts and seeds you like best to make it your own.
Be sure to use frozen fruit in Step 1 to yield a creamy, frosty base for the toppings.
The chocolate chips are an optional but excellent addition.
For a non dairy latte, swap unsweetened almond, soy or coconut milk for the low-fat milk.
Whey-protein pancakes need less liquid than those made with soy, hemp or pea protein.
Serve with yogurt and a DIY fruit sauce (warmed frozen berries with a pinch of sugar).
Pea Soup
A simple pea soup makes an elegant start to a spring meal.
It’s also a great way to use frozen vegetables when the produce section is looking bleak.
Vegan Smoothie Bowl
Eat this thick and creamy smoothie bowl with a spoon!
Banana and frozen berries whip together with a little nut milk for a toppable vegan breakfast.
We use fruit, nuts and seeds for topping, but feel free to experiment with whatever you like.
Try this healthy broccoli soup alongside grilled cheese sandwiches or as a starter for a simple dinner.
Flaxseed oil adds heart-healthy omega-3 fats, making this a serious power smoothie.
Try this vegan turmeric latte made from steamed almond milk and sweetened with a touch of maple syrup.
But we left in all the good stuff–like tons of juicy berries in every bite.
Pineapple Green Smoothie
Use ripe bananas for this creamy Greek yogurt, spinach and pineapple smoothie.
Chia seeds add healthy omega-3 fats, fiber and a little protein for an extra nutritional boost.
The green tahini sauce is also great tossed with roasted carrots or broccoli.
Greek yogurt, spinach and strawberries are blended with peanut butter in this healthy, protein-rich smoothie recipe.
